Sofra

Beef tartare with cucumber, shimeji mushrooms, soft egg yolk and lovage mayonnaise

Chicken liver skewers with teriyaki glaze, sesame, pickled cucumber and naan bread

Lettuce with beef, crispy vegetables, mango chili dressing, sesame and garlic flakes

Lettuce with chicken, crispy vegetables, roasted seeds, croutons, herb parmesan sauce

Cauliflower, oyster mushroom, shitake mayonnaise, Jerusalem artichoke, spicy coconut sauce

Salmon tartare, pickled cucumber, roasted sesame mayonnaise

Broth with vegetables and poured noodles

Roasted tomato and red pepper cream served with basil cream cheese and black olive powder

Sour rye soup with sourdough, egg and buttermilk

Onion soup with cheese espuma, herb oil and croutons

Roasted celeriac cream with blue cheese and croquette with mushroom

Tom Kha fish soup with salmon, mushrooms, pak choi, crispy chili and noodles

Gnudi with ricotta, chorizo, charred broccoli, san marzano tomato sauce with mascarpone and almond flakes with thyme (vege option available)

Salmon fillet with pearl couscous with citrus, pickled fennel with orange vinaigrette, carrot purée and shellfish sauce

Cape hake with mash potatoes with chives, grilled pak choi with panko and chanterelle sauce

Breaded pork chop marinated in milk, smoked pork cracklings, mash potatoes, grilled cucumbers in honey and dill, pickled shallot

Duck breast with potato croquette with goat cheese, beetroot in balsamic glaze, demi-glace with marjoram

Confit pork neck, french potatoes in emulsified butter, salad with carrot and smoked paprika, Jerusalem artichoke crisps, beer sauce

Sous-vide roast beef, fried mushrooms, cauliflower, potato sticks, chorizo mayonnaise, creamy sauce with gorgonzola and pepper

Beef burger in brioche with cheddar, lettuce, coleslaw and mayonnaise with smoked paprika

Pappardelle with pulled lamb, aubergine, mint, hard grating cheese, roasted red pepper purée, roasted sunflower seeds, red wine reduction

Mushroom dumplings with wine sauce, lovage mayonnaise, walnuts and shitake powder

Oyster mushroom burger - breaded oyster mushroom in brioche with herb parmesan sauce and crispy vegetables

Fusilli with sun-dried tomato pesto, gorgonzola, spinach, peas, crispy panko with lemon

Pistachio Tira-Miso dessert with pistachio cream, sponge fingers, caramel with shiro miso, coffee syrup and cocoa

Coconut mousse with strawberry, kaffir and passion fruit ice cream

Tart with milk chocolate ganache, blackcurrant jam and roasted hazelnuts ice cream

Brown butter ice cream, salted caramel and blackcurrant

Mixed lettuce with vegetables and vinaigrette

Mash potatoes with dill

Belgian fries or sweet potato

Mash potatoes with onion and dill

Baked potatoes