Restaurants
Browse our partner restaurants and explore their menus
Restauracja Farina
A refined seafood experience by Head Chef Monika Turasiewicz. In the heart of Cracow’s Old Town, enjoy elegant palace interiors.
Coffee And Wine
Restauracja Farina
A refined seafood experience by Head Chef Monika Turasiewicz. In the heart of Kraków's Old Town, discover dining set within elegant palace interiors
Restauracja Kapiodoro
Kapiodoro Restaurant was established in 1997. It is located in the picturesque town of Ruciane-Nida, in the heart of Masuria, along the Great Masurian Lakes Trail. In its early days, the menu featured only Polish and Italian cuisine, but the taste and presentation of these dishes stood out from the rest. The restaurant itself and its outdoor seating area weren’t particularly impressive in size—just a few tables inside and out—but the atmosphere that took hold there from the very beginning had a huge impact on attracting many guests. The specially prepared pizza dough recipe made a big impression on guests, helping the restaurant quickly gain popularity.
IDA Kuchnia I WINO
Traditional Polish cuisine in Wrocław At our restaurant, you’ll rediscover the flavors of your childhood, youth, and family home. Dishes like kopytka, pierogi, bread dipped in egg, and our legendary żurek will bring back memories of happier times. If you love Polish cuisine, you’ll find it at Ida.
Śląska Prohibicja
The only three-story building in Nikiszowiec is the former canteen, which served as a dormitory for miners. Its purpose was to limit contact between permanent residents and newcomers. Nikiszowiec was settled gradually, and its first resident was Karol Knosalla, the canteen manager. In the interwar period, the cafeteria hall became a meeting place for various organizations, and in 1919, it witnessed events related to the First Silesian Uprising. Although the workers’ hotel no longer exists, the dining hall remains open to residents and visitors of Nikiszowiec.
Moodro Resto
MOODRO Bistro & Cafe is located within the Silesian Museum in Katowice’s Culture Zone. This unique venue caters to the needs of a wide variety of guests. Those seeking quiet will discover peaceful corners where they can chat or work. Overworked employees from large corporations and offices will find here the much-needed moment of relaxation and rest they’ve been longing for.
Restauracja Pod Nosem
Our signature à la carte menu, crafted by our Head Chef, will satisfy even the most discerning palates. We focus not only on the taste experience but also on the visual experience, striving to engage all of our guests’ senses. The seasonally changing menu at the “Pod Nosem” restaurant in Kraków is based on carefully selected regional products from local suppliers. This allows us to achieve the unique, exceptional flavor of the dishes we serve.
Restauracja Destilo
Destilo – a restaurant that serves unparalleled quality on every plate. We believe that simple stories—classic fish and meat dishes—deserve a touch of big-city flair. And they taste best when made with the finest ingredients from local suppliers and farmers. For us, dining in the big city is an art—it must be original in both preparation and presentation. Destilo’s menu is a guide to the trendiest and most delicious dishes, drawing on flavors from our childhood combined with culinary memories from our adult travels around the world.
Norma - Makarony Etc.
We specialize in handmade pasta. Our menu features a wide selection of handmade pasta and ravioli, prepared fresh daily just for our guests. We are committed to using high-quality ingredients and creating a unique flavor, which we ensure at every stage of the cooking process.
Restauracja Salvia
The new Salvia Kraków restaurant at Unity Centre is a space where design meets refined Mediterranean cuisine. Created by the renowned Tremend studio and led by experienced chef Marcin Kłys, Salvia combines authentic flavors with a unique atmosphere. It is undoubtedly one of the most exciting openings in the category of designer restaurants in Kraków
Filini Restaurant & Bar
At Filini Krakow, we use local ingredients mixed with the best that Italian cuisine has to offer. From lighter options to more indulgent creations, every dish emphasizes high-quality ingredients and balanced flavors. Savor antipasti variations, Neapolitan-style pizzas, pasta, creamy risottos, and grilled meat and fish, rounded off by delicious desserts. Pair the flavors on your plate with a good Negroni in your glass and treat yourself to a traditional espresso or a fragrant grappa.